Sergio Drago Rosso di Botte 2019
This blend of Nero d’Avola and Syrah is aged in neutral French oak for 9 months. Here the neutral oak influence has sublte influence on the structure showing a rounder wine with more integrated tannins and softer acidity. The primary notes from the Rosso cuvee still show on the nose at first, with notes of ripe red and black fruits but with floral aromatics and a touch of spice from the oak. On the palate the fresh red fruits transition more to flavors of blueberry pie and rose petals with an earthy spiciness to finish.
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