Azimut 2018 Negre Red Blend
Wine: 2017 Negre Red Blend
Varietal: Tempranillo, Garnacha, Monastrel, Cariñena
Region: Penedès, Catalunya, Spain
Notes: The Azimut Negre is a blend of 40% Ull de Liebre (tempranillo), 20% garnatxa, 20% monastrell, 10% syrah, and 10% samsó (carignan), from a 5 ha vineyard situated at 250 meters elevation. A medium-bodied mouthful of lip-smacking black cherry, blackcurrant, and mulberry, with hints of tobacco leaf, humidor, and smoldering campfire. Refreshing acidity and well-integrated tannins cleanse the palate after every sip. Organically grown, low-intervention/natural wine, vegan.
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