Francois Doucet Quince Paste

This traditional quince paste made with Provence quince pulp and sugar slowly cooked in a cauldron comes in a vintage wooden basket. A perfect addition to any cheese plate. 

Located in Oraison, in the heart of Provence orchards, Maison François Doucet was founded by François and Maggy Doucet 50 years ago.

200 grams / 7 oz