Fly by Jing

Fly by Jing

Sichuan Chili Crisp

savory, crunchy, hot, tingly

The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. It's hot, spicy, crispy, numbing and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.

Zhong Sauce

sweet, spicy, umami, mmm

Inspired by the popular, classic Chengdu street snack Zhong Dumplings, Zhong Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile.

Mala Spice Mix

warm, versatile, numbing, savory

Mala, the signature flavor of Sichuan cuisine means "spicy and numbing". With a mix of 11 potent herbs and spices, including Erjingtiao chili and the prized "Tribute" Sichuan pepper, this dry spice blend adds oomph to any spice rub, batter, or rim of a marg on a Friday night.

Regular price $15.00
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Only 8 items in stock!

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